All Recipes

Serve these sloppy Joe sliders at your next gathering and watch them disappear! Traditional sloppy…

A pavlova is a fresh fruit dessert with a meringue crust and cream filling. The…

These layered tiramisu blondies combine a chewy espresso bar, mascarpone frosting, and a dusting of…

Really authentic meat pie recipe handed down through my family. Preparation Details Prep Time: 30…

This rich, buttery toffee is layered with smooth chocolate and topped with crunchy almonds. The…

For this creamy honey mustard chicken, seasoned, lightly-floured chicken cutlets are pan-fried, then served with…

My husband is from Argentina and I am constantly trying to recreate his favorite foods….

This cowboy quiche checks all the boxes—it’s extra special with caramelized onions, bacon, and Cheddar…

My dad’s wife taught me how to make this recipe and it’s always a big…

This chicken salad recipe is the best and a family favorite! I like to use…

These delicious empanadas are arguably the most popular sweet treats in all of Argentina. Preparation…

The reason I’m calling this salsa verde and not pesto is because whenever you say…

This one pot Tuscan shrimp and orzo is hearty yet elegant, every bite bursting with…

Argentinian culture is renowned for beef and asados (barbecues). Red chimichurri sauce is the typical…

This pistachio hummus gives traditional hummus—a delicious, creamy, and savory spread on its own—a unique…

These chewy oatmeal cookies deviate from the norm thanks to the addition of almond butter,…