Amaranth Pancakes
These pancakes were developed to be dairy- and gluten-free. The slight crunch of amaranth makes…
Two Part Angel Cake
This is a recipe from my grandmother’s recipe collection. Preparation Details Prep Time: Not available…
Chocolate Black Tea Cake
This is an Austrian recipe that was passed on from one generation to the next…
Gluten-Free Banana Bread
Yummy! Preparation Details Prep Time: 15 mins Cook Time: 35 mins Total Time: 50 mins…
Toasted Angel Food Cake with Strawberries
Toasted angel food cake with laughing strawberries and lemon cream cheese frosting is light, fluffy,…
Austrian Jam Cookies
This recipe belonged to my mother. It is one the many cookies from her Christmas…
Peanut Butter and Amaranth Cookies
A chewy peanut butter cookie that has a crunchy texture with the goodness of amaranth…
Viennese Chocolate-Nut Cake
Hazelnuts or walnuts are traditionally used for this chocolaty nut cake, or a mixture. You…
Angel Food Cake II
Some people like to make an angel food cake as a birthday cake. I have…
Shahi Tukra (Indian Bread Pudding)
This is a very famous Hyderabadi dish and is a very simple, but rich dessert….
Tyrolean Nut Cake (Tiroler Nusskuchen)
You can bake this delicious nut cake from Tyrol in a fluted tube pan (such…
Chocolate Angel Food Cake II
This is a yummy change to standard Angel Food cake. It has a light and…
Romesco Sauce
A wonderful versatile Latin sauce originating in Spain with amazing flavors. It can be served…
Honey Angel Food Cake
The moistest, yummiest cake from mom, Hattie! She always made it, then taught me. Preparation…
Vanille Kipferl II
The vanille kipferl originated in Austria, and they are also very popular in Switzerland and…
Gluten-Free Angel Food Cake
I have been making this for about 2 years and I have made it over…